3 Ingredients Bourbon Disc
3 Ingredients Bourbon Disc

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, 3 ingredients bourbon disc. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

This post contains affiliate links, which means as an Amazon Associate I earn from qualifying purchases. The best bourbon drink, much like most cocktails, is so easy to make. It's the sister drink to the Bee's Knees but using bourbon rather than gin with the lemon juice and honey syrup. It's easy to whip up and easier to drink.

3 Ingredients Bourbon Disc is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. 3 Ingredients Bourbon Disc is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook 3 ingredients bourbon disc using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make 3 Ingredients Bourbon Disc:
  1. Make ready 2 Packet bourbon biscuit
  2. Take 1 cup milk
  3. Take 1/4 tsp baking soda
  4. Prepare 2 tsp oil for greasing
  5. Take as needed chocolate sauce

The Gold Rush is the hot toddy's cold summer sibling — bourbon, honey, and lemon juice, shaken and served over ice instead of hot in a mug. I wasn't terribly keen on the idea of drinking my favorite winter cocktail cold. I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown.

Instructions to make 3 Ingredients Bourbon Disc:
  1. Take the bourbon biscuits open it and remove the cream and keep it aside in the bowl
  2. Once done in a mixer grinder grind the bourbon biscuit
  3. In mixing bowl add the biscuit,milk and whisk it and keep it aside
  4. Then take the cake tin and grease it with ghee and dust a little bit of wheat flour and keep it aside
  5. Now in the cake batter add baking soda whisk it and pour the batter into the tin
  6. Place the pressure cooker on the stove and place the stand and above that place the tin and cover it with the lid (no ring,no whistle) bake it for about 30 to 45 Min (after 20 Min just check it once)
  7. Once done let it cool for 10 Min and on the tin place the plate and invert the tin
  8. And pour chocolate sauce and your bourbon disc is ready

I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is so good that my sons gobble it up leaving me just a spoonful. Their excuse was they thought I had eaten. Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street.

So that is going to wrap this up with this special food 3 ingredients bourbon disc recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!