Easy bourbon chicken
Easy bourbon chicken

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, easy bourbon chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy bourbon chicken is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Easy bourbon chicken is something that I have loved my whole life.

The Easiest Way To Bring The Bold Flavor With The Whole Range Of Zatarain's Products. Make Your Next Meal Big And Easy With Mccormick Zatarain's. Find Deals on Bourbon Sauce For Chicken in Groceries on Amazon. In a small bowl combine the ginger, soy sauce, onion flakes, sugar, bourbon and garlic powder.

To get started with this recipe, we have to first prepare a few components. You can cook easy bourbon chicken using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy bourbon chicken:
  1. Make ready 1 whole chicken
  2. Prepare 3 tablespoons cornstarch divided
  3. Prepare 1/2 teaspoon salt
  4. Prepare 1/4 teaspoon black pepper
  5. Take 4 tablespoon oil
  6. Get Garlic,ginger and cloves paste
  7. Get 2/3 cup soy sauce
  8. Take 1 cup water
  9. Take 1/2 cup apple juice
  10. Make ready 1/2 tablespoon crush red pepper flakes
  11. Make ready 1 onion
  12. Prepare 1/2 cup brown sugar

How to make Bourbon Chicken Cook Chicken: Heat sesame oil and canola oil in a large skillet. Add in chicken and saute until fully cooked and golden brown on the outside. How to Make Bourbon Chicken Cut and toss the chicken in the coating. Cook it until browned and no longer pink inside.

Instructions to make Easy bourbon chicken:
  1. Cut the chicken into smaller pieces and put in a bowl add ½corn starch, salt and pepper
  2. Add 2 tablespoons of oil into your nonstick skillet on medium high heat and let it heat until adding the first piece of chicken sizzles.
  3. Add half the chicken pieces and cook for 3 minutes without stirring.
  4. Turn the chicken pieces and cook and additional three minutes.
  5. Remove the chicken from the pan. - Use the remaining oil to cook the second half of the chicken the same way. - Remove the chicken from the pan.
  6. Add in the garlic and cook for 20 seconds until you can just smell it. - - Add in the water, apple juice, bourbon, chicken broth, soy sauce, ketchup, apple vinegar, brown sugar, onion, ground ginger and red pepper flakes.
  7. Bring to a boil then add back in the chicken. - - Cook for 10-15 minutes or until the sauce is reduced by about half.
  8. Add the remaining tablespoon of cornstarch to a small glass with a tablespoon of water and stir. - - Add into the pan and stir. - - Cook until the sauce is thickened. Serve immediately. - - Enjoy

How to Make Bourbon Chicken Cut and toss the chicken in the coating. Cook it until browned and no longer pink inside. Combine all of the ingredients for the sauce and toss it with the chicken - see the full recipe and instructions below. In a medium sized skillet over medium high heat add the olive oil and chicken. Cook until brown and no longer pink.

So that is going to wrap it up for this exceptional food easy bourbon chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!