Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, bourbon peach cinnamon rolls. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
The bourbon peaches hidden inside are soft and juicy, with a slight boozy kick, and all the fruity juice from them keeps the cinnamon rolls themselves nice and gooey. They melt in your mouth instantly, and the cream cheese frosting on top gives just the right touch of sweetness and creaminess to pair with all of the other flavors. Add your bourbon and brown sugar, just enough bourbon to coat the peaches and brown sugar In a greased muffin pan, put a small pat of butter at the bottom Line the bottom with sliced peaches Top with your cinnamon roll and press down firmly The perfect combination of gooey cinnamon rolls and peach cobbler. We use Evan Williams Outdoorsman Edition bourbon, but the cobbler is nearly as good if you choose to leave it out.
Bourbon peach Cinnamon Rolls is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Bourbon peach Cinnamon Rolls is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook bourbon peach cinnamon rolls using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bourbon peach Cinnamon Rolls:
- Make ready Cinnamon rolls (pre made, uncooked. your favorite brand)
- Take Brown Sugar
- Prepare Fresh Peaches
- Prepare Bourbon, your fav brand
- Take Butter
Spread the icing on top of warm cinnamon rolls and serve immediately. In a large saucepan, combine peaches, sugars and lemon juice; bring to a boil. Cinnamon Roll Peach Cobbler This easy Cinnamon Roll Peach Cobbler is made with fresh or frozen peaches, sweetened cream cheese, toasted pecans, and pre-made cinnamon roll dough. Topped with a vanilla glaze, making it a quick and easy breakfast casserole or top with ice cream for dessert.
Steps to make Bourbon peach Cinnamon Rolls:
- Slice your peaches fairly thin and put into a bowl.
- Add your bourbon and brown sugar, just enough bourbon to coat the peaches and brown sugar
- In a greased muffin pan, put a small pat of butter at the bottom
- Line the bottom with sliced peaches
- Top with your cinnamon roll and press down firmly
- Bake 350 for 15/20 mims depending on your oven.
- Use a butter knife to run around the edges, flip your pan over and enjoy your cinnamon rolls!
Cinnamon Roll Peach Cobbler This easy Cinnamon Roll Peach Cobbler is made with fresh or frozen peaches, sweetened cream cheese, toasted pecans, and pre-made cinnamon roll dough. Topped with a vanilla glaze, making it a quick and easy breakfast casserole or top with ice cream for dessert. The bourbon peach upside-down cake is a dreamy little cake that combines ripe peaches, bourbon caramel, and a sweet cake to make the ultimate snack cake. Upside down cakes are made by lining a cake pan with a mixture of fruit like peaches, pineapple, or banana and caramel; then, the cake batter is baked on top of. Turn out dough onto a lightly floured surface, and divide dough in half.
So that is going to wrap it up for this special food bourbon peach cinnamon rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
