Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, biscuit cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Remove cake from cake pan and turn upside down onto a serving plate. Break each of the biscuits into almond size pieces by hand and. Biscuit cake is an awesome & delicious no bake dessert made with biscuits, milk, sugar, cocoa & chocolate. Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake.
Biscuit cake is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Biscuit cake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook biscuit cake using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Biscuit cake:
- Take 2 packets bourbon biscuits
- Get 1/2 glass milk
- Get 1 spoon eno
So staying true to the recipe request, I have used parle g glucose biscuits. No oven biscuit cake recipe aka biscuit cake is a no oven egg free basic biscuit cake made with leftover biscuits. Which is spongy and tastes yummy. This cake is really easy-to-make, prepared with simple, commonly available ingredients.
Steps to make Biscuit cake:
- Firstly grind biscuit then add milk in it.
- Mix it and add eno
- Then mix it and put in microwave for 5 minutes.
- Serve it.
Which is spongy and tastes yummy. This cake is really easy-to-make, prepared with simple, commonly available ingredients. Darren McGrady shared the exact recipe for the Queen's favourite chocolate biscuit cake. Darren added the Queen would make sure she finished the cake by having it sent to whatever palace she was. Chocolate biscuit cake is one cake that is never baked.
So that’s going to wrap it up with this special food biscuit cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
