Chocolate bread cake
Chocolate bread cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate bread cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chocolate bread cake is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chocolate bread cake is something which I’ve loved my entire life.

You can enrich Chocolate Bread Cake with other ingredients such as, amaretti, dried or fresh fruit, raisins, candied fruit, depending on your taste. After adding cocoa powder, add the ingredients you prefer. This rich and moist chocolate loaf cake is the perfect size for a family dessert. Easy to prepare and bake, it requires basic pantry and fridge staples and can be baked beforehand but glazed right before serving.

To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate bread cake using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate bread cake:
  1. Prepare 3 slice brown bread
  2. Get 1 packet chocolate Bourbon biscuit
  3. Get 1/2 cup milk
  4. Take 1 tsp sugar
  5. Get 1/2 cup water

Beat in the chocolate morsels and pecans. In a medium bowl, whisk together the flour, cocoa, salt, baking powder, and baking soda. In a large bowl, whisk together the applesauce, oil, brown sugar, eggs, vanilla and sour cream until well blended. In a large bowl, cream butter and sugar until light and fluffy.

Steps to make Chocolate bread cake:
  1. Break the chocolate biscuit and grind it in grinder.. Now add biscuit powder in mixing bowl tha add milk
  2. Mix the biscuit mixture properly no lumps should formed….in small bowl add sugar than add water.. Let sugar dissolve completely
  3. Now take a bread brush up with sugar syrup than spread chocolate mixture over it now keep another slice of bread over chocolate mixture
  4. Repeat same steps with another slices of bread
  5. Now lastly coat all breads with chocolate mixture completely
  6. Decorate it with your choice of decoration and keep in refrigerator for 10 t0 25 minutes to set properly
  7. As the bread cake is set cut it and enjoy chocolate bread cake 😊

In a large bowl, whisk together the applesauce, oil, brown sugar, eggs, vanilla and sour cream until well blended. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the flour, cocoa, salt, baking powder and baking soda; add to creamed mixture alternately with buttermilk just until moistened. This Chocolate Bread was in my second book, Ripe for Dessert, and when I was picking and choosing which recipes would make the cut, I had an overload of chocolate cakes and other treats in the book, including cream-filled Chocolate Cupcakes dipped in chocolate ganache.

So that’s going to wrap it up with this exceptional food chocolate bread cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!