Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, 3⭐ingredients chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
3⭐Ingredients Chocolate Cake is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. 3⭐Ingredients Chocolate Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
Spray the parchment paper with cooking spray to prevent. If you use milk chocolate chips that don't melt evenly, add the cream. Crush the cookies of your choice into a fine powder. Add the sifted baking powder and warm milk.
To get started with this recipe, we have to prepare a few ingredients. You can cook 3⭐ingredients chocolate cake using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make 3⭐Ingredients Chocolate Cake:
- Make ready For Cake;
- Prepare 2 Packs (120 gm) Bourbon Biscuits
- Get 1 Sachet ENO
- Get 1 Cup Milk
- Get For Ganache:
- Make ready 1/2 Cup Dark Compound Chocolate
- Take 1/4 Tsp Butter/Ghee
- Take 1 Tbsp Milk
- Make ready For Decoration:
- Make ready 6 pcs Bourbon Biscuits
- Prepare 1 tbsp Milk
- Make ready As required Silver Sprinkles
I decided to give it a try and I was surprised how easy this cake and how good it is. All you need is some cookies/biscuits, baking powder and milk. The result is soft, fluffy and delicious cake. In a large glass bowl, add the chocolate chips and butter.
Steps to make 3⭐Ingredients Chocolate Cake:
- Take the mixer jar and break the biscuits into small pieces and grind until you get a fine powder.
- Transfer the powder into the bowl, add milk gradually and mix well. Keep 1 tsp milk separately from 1 cup milk to activate ENO. Let it rest for 5 min. Now give a whisk and add ENO and pour 1 tsp milk on ENO and mix it well fast. The smooth batter is ready.
- When batter rest we will do preparation of our baking area. - For baking the cake we need the Pre-heated thick bottom wok or Pressure Cooker with ring stand in the bottom cover it with lid. And if you are using the pressure cooker then remove the ring and whistle from the lid and place it. Grease the mold and place butter paper in it.
- Now pour the batter in the mold and Bake on medium-low flame for 30-35 mins. - After 25 mins give a toothpick test. - If the cake is ready take it out and let it come to room temperature and de-mold it on the net/cooling rack.
- Now we will make flowers for decoration. - Make the fine powder of the 6 piece biscuits, and transfer it into a bowl and add milk and knead the dough nor smooth nor tight.
- Take small portions of dough and flatten it in your palm in medium-thin round shape. Place the disks as shown in the image.
- Then roll it and cut it into half as shown in the image.
- Melt the chocolate and add the butter or ghee in it. Once the chocolate gets melted add the milk and mix well.
- Let it get cool down into room temperature and spread it on the cake.
- Decorate the cake with the Flowers which we made and sprinkle the silver sprinkles on it.
The result is soft, fluffy and delicious cake. In a large glass bowl, add the chocolate chips and butter. Cream-filled Cookies: In this recipe, I used a local brand cookie known as Cream-O. one of the more popular one that you can use is OREO but they are quite expensive so I used cheaper one. You can use food processor or blender to crush it because we need it to turn into fine crumbs. If you weren't a chocolate-cherry fan before, you will be after tasting this cake.
So that is going to wrap this up with this exceptional food 3⭐ingredients chocolate cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
