Brownie
Brownie

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, brownie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Brownie is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Brownie is something which I have loved my whole life. They are fine and they look wonderful.

Treat Them To A Completely Unique Gift Experience. Read Customer Reviews & Find Best Sellers. A small banana is added to a basic made-from-scratch brownie for a hint of banana flavor. This is a fudgy brownie and it does not rise much.

To get started with this recipe, we have to prepare a few components. You can cook brownie using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brownie:
  1. Make ready 1 packet bourbon biscuits
  2. Get 1 packet sunfeast biscuit
  3. Take 1 cup milk
  4. Make ready 1 tsp baking powder
  5. Prepare 2 tsp refined oil/ ghee
  6. Take As needed Some cashews(optional)
  7. Get as required Some sprinkles (optional)

Granulated sugar - for a little extra chewiness you could try it with half brown sugar. Salt - table salt or sea salt work great. As a visual test, brownies are done when the edges will look dry and the middle still looks slightly underbaked. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links.

Steps to make Brownie:
  1. In a blender bend both packets to a fine powder.
  2. After that add b.powder and milk then again blend for mixing to make a fine batter.
  3. Oil the baking dish and pour the batter into it.Also add chopped cashews.
  4. Keep the baking dish into already preheated heavy bottom pan or kadai for 20 to 25 min.on a low flame.
  5. Cover it properly and after 20 min.check & then keep it to cool and then demould it.
  6. Our brownie is ready.Transfer it to a serving plate cut into pieces sprinkle some chocolate chips and candies.

As a visual test, brownies are done when the edges will look dry and the middle still looks slightly underbaked. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Worlds Best Fudgiest Brownies live up to their name! Perfect crisp crackly top, super fudgy centre, chewy and gooey in all the right places with melted chunks of chocolate! Each ingredient comes measured AND weighed FOR YOU!

So that’s going to wrap this up for this special food brownie recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!