Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken curry pies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Place the pie crust over the top of the curry chicken, pressing to seal along the edges. Using a sharp paring knife, create a few slits in the top of the pies. Brush the top of the crust with the. A delicious Curry Chicken recipe stuffed inside of flaky hand pies along with vegetables…you're going to love this easy Indian-inspired appetizer!
Chicken Curry Pies is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Curry Pies is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken curry pies using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry Pies:
- Take Chicken broth
- Make ready 2 stalks celery
- Prepare 1 carrot
- Prepare 1 onion
- Get cube Stock
- Take 2 chicken breasts
- Get 1 egg yolk
- Take Pie Filling
- Make ready 75 g bacon bits
- Make ready 2 leeks
- Take Mixed fresh herbs fresh rosemary, thyme, marjoram)
- Take 2 tbsp curry powder
- Prepare 2 tbsp flour
- Make ready 2 cups coconut milk
- Prepare Pie Crust
- Prepare Puff pastry
- Make ready Egg yolk
Add the chicken, broth, mushrooms, peas, salt, and pepper. Heat the oil in a large frying pan and gently fry the onion until it has softened. Add the coriander, turmeric, cumin, curry powder, ground fennel, white pepper and chopped red chilli. Stir well until all the onions are coated.
Steps to make Chicken Curry Pies:
- Place washed and peeled onion, carrot and celery stalks in a large saucepan. Cover with 6 cups of water. Add stock cube. Bring to the boil.
- Add the chicken breasts and allow to simmer until chicken is cooked. This should take about 30 minutes depending on how big your chicken breasts are - Once cooked allow to cool. Separate broth, keep veg and chicken
- Heat oil in a frying pan. - Add the cleaned and finely sliced leeks together with bacon bits - Sauté for about 5 minutes until the leeks are tender.
- Add the chopped mixed herbs, the curry and gluten free flour and stir over low heat for 1 minute.
- Gradually add the coconut milk, stirring until mixture is smooth. - Stir constantly over medium heat until sauce boils and thickens. Remove from heat.
- Chop or pull apart the previously poached chicken breasts and add it to the sauce mixture, season to taste; stir gently until combined and allow to cool slightly.
- For pie with a Pastry bottom, line the pie dish with pastry and cook at 220 for 10 minutes first. Poke holes in the base before putting in oven to prevent rising.
- Once cooled spoon the mixture into a baking dish. - - Brush edge of pastry dish with beaten egg yolk. - Top with puff pastry, crimp down the edge to seal using your fingers or by using a fork; trim and brush the top with the remaining egg yolk. - - Decorate with any pastry trimmings if you desire and cut 3 slits in the centre of the pie to allow the steam to exit during baking.
- Bake in a moderately hot oven (220°C/430°F) for 10 minutes then lower heat to moderate (180°C/350°F) and cook a further 20 minutes. Should the pastry begin to brown too quickly cover with a sheet of foil.
Add the coriander, turmeric, cumin, curry powder, ground fennel, white pepper and chopped red chilli. Stir well until all the onions are coated. Mix the corn flour with a small amount of cold water. This slow cooker chicken curry pie is packed with vegetables and has a delicious creamy flavor-packed curry sauce. You will find the sauce of this pie to be packed full of flavor thanks to the curry powder, chicken stock, vegetables, and coconut cream.
So that’s going to wrap it up for this exceptional food chicken curry pies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!