Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken pie is something that I have loved my entire life.
Chicken marinated in garlic, layered with sun-dried tomatoes, pesto, spinach, and feta cheese, and wrapped in flaky puff pastry. One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love. Plus, this homemade chicken pot pie is super easy to prep, making it a gre. Combine the broth and soup in a medium saucepan and bring the mixture to a boil.
To begin with this recipe, we must first prepare a few components. You can have chicken pie using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken pie:
- Prepare Ready roll pastry
- Make ready Leftover roast chicken (1/4 to 1/4)
- Prepare 2 sticks celery
- Take 2 medium carrots
- Take 2 tablespoons frozen peas
- Get 2/3 pint White sauce
- Get 2 tsp chicken gravy granules
- Prepare Small tin of sweetcorn
- Prepare Egg to glaze pastry
- Get Small red onion
And whiles it's a dish that you can. In the saucepan over medium heat, cook onions in butter until soft and translucent. Stir in flour, salt, pepper, and celery seed. Slowly stir in chicken broth and milk.
Steps to make Chicken pie:
- Dice the onion celery and carrots and soften them in a saucepan in a little oil
- Add the shredded chicken meat, peas and sweetcorn. Make sure you dont add skin or bones from the chicken carcass.
- In a separate pan make a white sauce and add a couple of spoons of gravy granules. Pour this into the other pan with the other hot ingredients and give it a good stir.
- Add the mixture to a pie dish. Dont forget to sit a pie whistle in the middle to help the steam escape.
- Top the dish with the ready rolled pastry, either short crust of puff works well. Brush with beaten egg.
- Put into the oven until the pastry goes golden brown.
- When you take it out of the oven give it a minute or two to cool before serving. Goes well with mash.
Stir in flour, salt, pepper, and celery seed. Slowly stir in chicken broth and milk. Simmer over medium-low heat until thick. Spoon the chicken mixture into the pie plate. Place the remaining pie crust over the filling.
So that is going to wrap this up for this exceptional food chicken pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!