Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cottage pie. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Find Deals on Cottage Pie in Groceries on Amazon. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food. Cottage pie is a classic dish that comes from the UK and Ireland.
Cottage pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cottage pie is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook cottage pie using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cottage pie:
- Get 750 g minced beef
- Make ready 2 thyme springs
- Make ready 1 onion
- Take 1 clove garlic
- Get 2 celery sticks
- Get 2 carrots
- Take 1 1/2 tbsp flour
- Get 1 tbsp tomato puree
- Prepare 2 tbsp Worcester sauce
- Get 1-2 bay leaves
- Take 350-450 ml broth
- Get 1/2 glass red wine (optional)
- Prepare 1 handful frozen peas
- Get Salt, pepper, paprika, chilli, garlic
- Get For the mash
- Prepare 900 g potatoes
- Get 4 carrots
- Make ready 1 splash milk
- Make ready 1 handful cheddar
- Make ready Butter
- Take Salt, pepper, nutmeg
Spoon the meat mixture into a gratin dish and cover with a thick, even layer of mashed potato. Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. At its most basic, cottage pie is a meat pie (or casserole) that is topped with mashed potatoes rather than a pie crust.
Steps to make Cottage pie:
- Brown the mince. Cut all the vegetables in little dices and add to the meat. Fry on a medium heat for 20min. Then add the seasonings and fry a bit longer.
- Add the tomato puree and fry for a minute over a high heat. Then sprinkle in the flour and mix well. If you use the wine pour in now, and let it reduce a bit. Then add the broth, bay leave and thyme and simmer uncovered for 45min. Add the frozen peas when it done.
- Boil the potatoes and carrots and make a nice creamy mash. Add the cheese to the mash as well. Add the mince in an ovenproof dish. Add the mash on top.
- Make a pattern in the mash with a fork. Put it in the oven 220 degrees until golden. Enjoy <3
Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. At its most basic, cottage pie is a meat pie (or casserole) that is topped with mashed potatoes rather than a pie crust. After this, it can vary greatly from region to region (or kitchen to kitchen). Sometimes you will see other vegetables like celery, mushrooms, or peas studded through the meat filling. Two-Potato Shepherd's Pie Shepherd's pie has another name, cottage pie, and mashed potatoes have another alternative - sweet potatoes.
So that’s going to wrap it up with this exceptional food cottage pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
