Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy no-bake banoffee pie. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This Easy No-Bake Banoffee Pie recipe has a creamy toffee filling, topped with bananas and whipped cream in a graham cracker crust. THE BEST BANOFFEE PIE Banoffee Pie is one of those desserts I think of when I think of England. This recipe was given to me by my neighbor, Barbara, when we first moved there. Banoffee pie is an English dessert for any occasion.
Easy No-Bake Banoffee Pie is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Easy No-Bake Banoffee Pie is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy no-bake banoffee pie using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy No-Bake Banoffee Pie:
- Take For the biscuit base
- Prepare 300 g HobNobs
- Make ready 125 g melted butter
- Get For the Filling
- Prepare 1 x 397g can Nestle Caramel
- Get 2-3 large bananas
- Prepare For the whipped cream topping
- Get 300 ml double cream
- Take 1 TBSP icing sugar
- Get Chocolate shavings
An easy, delicious no bake dessert that is sure to be an instant crowd pleaser! Aside from being completely delightful, banoffee pie is the easiest dessert you'll ever make! You'll love this gorgeous No Bake Banoffee Pie. With a buttery cookie crust, brown sugar caramel, fresh bananas, whipped cream and a secret layer of chocolate, it's the ultimate dessert.
Instructions to make Easy No-Bake Banoffee Pie:
- Lightly grease and line with baking parchment a 20cm/8inch springform cake pan or loose-bottom tart pan. Only line the bottom.
- Make the base: whiz up the biscuits in a food processor, or bash them inside a plastic bag using a rolling pin. Do this until the biscuits are fine breadcrumbs.
- Add the melted butter and mix well until the mixture resembles wet sand.
- Press the biscuit mix into the base and up the sides of your prepared tin. Refrigerate for a minimum of 1 hour until set
- When the base has set, remove from the fridge and pour the Nestle Caramel into the base evenly. Smooth out. Slice the bananas and evenly place each slice over the caramel until it is fully covered. Place back into the fridge while you make the cream topping
- Next, whisk the double cream until you have very soft peaks. Add the vanilla and icing sugar and beat in, until the cream becomes slightly stiffer, still keeping soft peaks. Be very careful to keep an eye on the thickness, as you don’t want to over-whisk the cream!
- Remove the pie carefully from the tin and place on a serving plate. Dollop the cream onto the pie and finish with chocolate shavings. Keep refrigerated until ready to serve.
You'll love this gorgeous No Bake Banoffee Pie. With a buttery cookie crust, brown sugar caramel, fresh bananas, whipped cream and a secret layer of chocolate, it's the ultimate dessert. Bananas + caramel + cream = THIS Say hello to my No Bake Banoffee Pie. This no bake easy banoffee pie is made from a biscuit crumb base, toffee banana jam, greek yogurt and sprinkled with dark chocolate. Banoffee Pie is a classic English dessert recipe, made with bananas, toffee and cream on a base made of biscuit crumbs and butter (like a cheesecake base).
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