Lentil cottage pie
Lentil cottage pie

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lentil cottage pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Trim, wash and finely slice the leek. Peel and dice the carrot, onion and celery. Heat a splash of oil in a medium pan on a medium heat, add the leek, carrot, onion and celery. This vegetarian cottage pie with lentils is a hearty, satiating meal, and the perfect option for a meatless dinner.

Lentil cottage pie is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Lentil cottage pie is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have lentil cottage pie using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lentil cottage pie:
  1. Make ready 1 tin lentils
  2. Prepare Carrots
  3. Prepare Peas
  4. Get Mushrooms
  5. Prepare Vegan stock
  6. Get Marmite 1tbl spoon
  7. Get Garlic
  8. Take Onion
  9. Get Sweet potatoes
  10. Take Yeast flakes 3tbl spoons
  11. Get Salt and pepper

Add in the … Spoon the lentil mixture into a medium pie dish and top with the champ. All that matters is this is a delicious, rich, comforting, and gluten-free version of an absolute classic. If you use ground beef it actually becomes a cottage pie… and in this case we're using lentils to replace the meat. LENTILS Lentils are a yummy, healthy and … The exact origin of Shepherd's pie is a bit of a mystery!

Instructions to make Lentil cottage pie:
  1. Chop up the carrots and mushrooms I do them small so they cook quicker
  2. Fry off the garlic and onions until golden
  3. Add the carrots and mushrooms for 5mins
  4. Add the vegan stock, lentils, peas, marmite, salt and pepper to taste
  5. Boil the sweet potatoes and mash with the yeast flakes.
  6. Simmer for 5mins before adding in to an oven proof dish
  7. Top with mash and bake till bubbling, or even skip the oven part as everything is cooked through as it’s just veg no nasty meat

If you use ground beef it actually becomes a cottage pie… and in this case we're using lentils to replace the meat. LENTILS Lentils are a yummy, healthy and … The exact origin of Shepherd's pie is a bit of a mystery! But both the Irish and British claim the origination of this hearty, mashed potato crust dish. Cook the lentils with herbs, spices veggies, except peas and veggie broth until tender. Mash cooked potatoes with non-dairy milk, butter, and salt.

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