Veggie shepherd’s pie with celeriac topping
Veggie shepherd’s pie with celeriac topping

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, veggie shepherd’s pie with celeriac topping. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Veggie shepherd’s pie with celeriac topping is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Veggie shepherd’s pie with celeriac topping is something that I’ve loved my entire life. They are fine and they look fantastic.

Mash the celeriac and potatoes with the butter and add to the top of the lentils. You won't miss the meat with this comforting vegan lentil shepherd's pie. The herby celeriac mash makes a great change from the usual potato topping. Shepherd's pie is proper comfort food isn't it.

To get started with this particular recipe, we have to prepare a few components. You can cook veggie shepherd’s pie with celeriac topping using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veggie shepherd’s pie with celeriac topping:
  1. Make ready Pie filling
  2. Take 1 tin green lentils
  3. Get 1 pouch / sachet puy lentils (I used merchant gourmet)
  4. Take 1 white onion finely chopped
  5. Make ready 2 carrots finely chopped
  6. Get 1 stick celery finely chopped
  7. Prepare 2 cloves garlic finely chopped
  8. Make ready 2 tbsp tikka spice
  9. Prepare 1 tbsp garam masala
  10. Take 2 tbsp tomato purée
  11. Take 1 tbsp siracha
  12. Prepare 1 tin chopped tomatoes
  13. Get 250 ml vegetable stock
  14. Get 1-2 tbsp fresh thyme
  15. Get 1 bay leaf
  16. Prepare Seasoning
  17. Take Celeriac mash
  18. Make ready 1 whole celeriac peeled and chopped into chunks
  19. Get 2-3 potatoes peeled and chopped into chunks
  20. Prepare 1 tsp butter
  21. Prepare Seasoning
  22. Get Dried breadcrumbs
  23. Prepare Parmesan cheese (optional)

Filling, warming and comforting low carb vegan shepherd's pie. Add the tomato puree and marmite into the hot vegetable stock, stirring until dissolved. Vegetarian 'shepherd's' pie is a soy mince and tomato filling, topped with mashed potato and cheese. Use vegetarian pantry staples like Textured Vegetable Protein (TVP), canned tomatoes, carrots, onions and potatoes to make this satisfying dinner dish.

Steps to make Veggie shepherd’s pie with celeriac topping:
  1. Preheat the oven to 180 degrees c
  2. Heat a tbsp oil in a large pan and slowly fry the onions for 3-4 mins. Then add the carrots, celery, garlic and some salt. Cook for 5 mins, then add the spices and cook for another 3-5 mins until the veg is soft.
  3. Add the lentils, tomato purée, tinned tomatoes, siracha, stock and herbs and simmer for 15 minutes until the stock reduces. Add a little water if it gets too dry.
  4. Meanwhile add the celeriac, potatoes and a little salt to a pot of cold water and bring to the boil. Once boiling, turn down and simmer for 15 minutes until soft.
  5. Taste the lentils and add a little more seasoning if needed. Then add them to an ovenproof dish.
  6. Mash the celeriac and potatoes with the butter and add to the top of the lentils. Sprinkle with breadcrumbs and place in the oven for 20 minutes. After 20 minutes remove and sprinkle with cheese (optional) and return to the oven for another 20 minutes until the topping is golden. Serve 🤤

Vegetarian 'shepherd's' pie is a soy mince and tomato filling, topped with mashed potato and cheese. Use vegetarian pantry staples like Textured Vegetable Protein (TVP), canned tomatoes, carrots, onions and potatoes to make this satisfying dinner dish. Cottage Pie (Shepherd's Pie) with Celeriac, Sweet Potato Mash A little twist on a classic - ground beef with carrots, peas and corn topped with mashed celeriac, sweet potatoes and regular potatoes. A cauliflower mash topping with a hearty mushroom, walnut and hemp seed filling is an easy vegan dinner to make. High in protein and low in carbs, this is a great low carb vegan and vegetarian main dish.

So that is going to wrap it up for this exceptional food veggie shepherd’s pie with celeriac topping recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!