Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato pie (english styl). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Potato pie (english styl) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Potato pie (english styl) is something which I have loved my entire life.
Add water and mix lightly with a fork. Shape dough into a ball; divide in half. For filling, combine potatoes, onion, salt, pepper and parsley. Spoon into crust; dot with butter.
To begin with this particular recipe, we must prepare a few ingredients. You can have potato pie (english styl) using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potato pie (english styl):
- Make ready Half kg good Potatoes
- Get 300 g halal Mince meat
- Get 6 handfuls Mixed veggs:see pics
- Get Butter about 50 grams(for pototoes mash)
- Make ready Cooking oil
- Make ready 3 tbspn milk
- Take Spices.salt, garlic litle,ginger,tumeric,curry powder,zaatar,
- Take Red onions 2 medium
- Make ready 1 Canned tomatoes
- Get handful Celery florets
- Make ready handful Corriander
- Make ready 1 pack good cheese slices
Whisk eggs, cream, milk, salt, pepper, and nutmeg in large bowl to blend. Add potato slices and toss gently to coat. Originally a North of England favourite, but now the Meat and Potato Pie is enjoyed throughout the country. Made to an original recipe using Hot Water Pastry.
Instructions to make Potato pie (english styl):
- The inside of Potatoes Wasn't set as how ad like.didn't Pakua well..but did set nicely next day,after fridge mashaallah
- Ingredients:potato,mince meat.mixed frozen veg or choped up fresh veg such as green beans, peas,cauliflower,pepper(optional),broccoli(optional),celery(optional),red onions,spices,butter,cooking oil,can tomatoes,pure cheese slices
- Marinate the mince.(ginger, little garlic,salt,tumeric,corri powder)set aside.prep the veggies.also can start on the sauce.put tomato can in blender.then in pan wiv some oil and some spices.simmer about 10 mins
- After sauce has reduced.can start on Browning the mince.just put in pan without adding water as it will giv own water and let it be tender.not overcooked…can break with hands
- Can add the veggies in the sauce.at this point the sauce is not too thick or thin.
- Prep the potatoes:boil in pan of boiling water covering up the potatoes as much as possible.boil until potato peels off.may take 10 -15 mins if potatoes are small/starchy are nice.and knife can go in easily thru centre.and then turn of
- Kidz r working@table!:let kids involve in the peeling and mushing the potatos!then add butter a very little milk (just to combine to form the mash)and some salt.
- Start layering..Start with some tomato sauce…a thin layer.then the mince then pototoe then cheese then repeat one more cycle…later at top photos layer make some fork lines..Add the cheese slices and top up with some celery florets or corriander and some peppers too.oven it until cheese browning bubbling nicely..bismillah enjoy!
Originally a North of England favourite, but now the Meat and Potato Pie is enjoyed throughout the country. Made to an original recipe using Hot Water Pastry. Keyword: individual pies, meat and potato. How to Make Scottish Potato Pie. Arrange the bacon slices on the bottom and sides of the dish.
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