Mango pie
Mango pie

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango pie. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mango pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Mango pie is something which I have loved my whole life. They are nice and they look wonderful.

Combine mango, sugar, cornstarch, lemon juice, and cinnamon in a bowl; stir until the sugar has dissolved. Transfer mango mixture into the prepared pie pan. Dot the mixture with the butter, then cover with the top crust. Pinch the edges of the top and bottom crusts together to seal.

To begin with this recipe, we have to first prepare a few components. You can cook mango pie using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mango pie:
  1. Get Pie duohg
  2. Take 1 cup maidah
  3. Prepare 1 pinch salt
  4. Get 1 tbsp sugar
  5. Make ready 1 tbsp butter
  6. Get 1 cup milk
  7. Take 1 egg
  8. Take Pie filling
  9. Get 1 mango
  10. Take 1 tbsp sugar

Roll out the other half of dough and fit over. Toss the sliced green mango with the lime juice in a large bowl. In a separate bowl, toss together the sugar, flour, salt, and nutmeg. Layer the sugar mixture and the sliced mangoes in several layers in the pie shell bottom.

Instructions to make Mango pie:
  1. Bowl ma maidah, salt, sugar, butter or egg dal kar mix kary
  2. Milk ki madad se soft dough ready kar lay.
  3. Dough ko half hour kay liye rest dey room temperature par.
  4. Pan ma mango or sugar dal kar paka lay, jab mango achi tarah se mash hu jaya tu flame off kar daay.
  5. Ready dough ki 2 rotiya bana lay
  6. Grees kiya huwa pan ma roti rakh kar andar mango ki filling kary.
  7. Ab dosri roti par neechan laga lar filling kay upar rakh kar side's se baand kar dey or egg brush kar dey
  8. Phaly se pre heat oven ma 150 C par bake kar lay.
  9. Bake hu jaya tu butter se brush kar kay serve karay
  10. Yummy πŸ˜‹πŸ˜‹πŸ˜‹

In a separate bowl, toss together the sugar, flour, salt, and nutmeg. Layer the sugar mixture and the sliced mangoes in several layers in the pie shell bottom. Dot with butter, then top with the other half of the pie crust. Prepare pie crust by mixing together flour, confectioners sugar, salt and lemon zest. Cut butter and shortening into flour mixture to form coarse crumbs.

So that is going to wrap it up for this exceptional food mango pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!