Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spring onion chicken soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spring onion chicken soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Spring onion chicken soup is something which I’ve loved my whole life.
In a large pot over medium heat, heat olive oil. Chop the spring onion and place it in a soup bowl. Heat the pan and place the chicken in (skin side down). Pan fry the chicken until the skin goes crispy and golden brown.
To get started with this recipe, we have to first prepare a few components. You can cook spring onion chicken soup using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spring onion chicken soup:
- Make ready 2-3 Boneless but keep skin chicken legs
- Prepare 5-6 Spring onion
- Get 0.5-1 teaspoon Salt
- Get 1 teaspoon White pepper
- Prepare 1 Tablespoon Rice wine
- Get 1 teaspoon Sesame oil
- Take 600 ml Hot water
Top with beansprouts and some herbs, spring onions and chillies. Transfer the chicken to a small plate and set aside. Add the sliced onions to the same wok/skillet. Add a little more oil if needed and sauté for a minute to soften the onion.
Instructions to make Spring onion chicken soup:
- Chop the spring onion and place it in a soup bowl. Mix it with sesame oil.
- Heat the pan and place the chicken in (skin side down). Pan fry the chicken until the skin goes crispy and golden brown.
- Strip the chicken and pan fry it a bit.
- Pour in the hot water and heat it to boiled. Add in small salt, white pepper and rice wine. And then pour in the soup bowl with spring onion and mix them well. Enjoy!! 😋
Add the sliced onions to the same wok/skillet. Add a little more oil if needed and sauté for a minute to soften the onion. Add the ginger and the garlic and cook another minute. Add the chicken back to the wok along with the green onions. Stir fry a minute to finish cooking the chicken.
So that’s going to wrap it up for this exceptional food spring onion chicken soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
