Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, spring onion paneer paratha. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Spring onion paneer paratha is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Spring onion paneer paratha is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have spring onion paneer paratha using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spring onion paneer paratha:
- Take 2 Cups wheat flour
- Get As required Water for kneading dough
- Get 1 cup crumbled paneer
- Make ready 1/2 cup chopped spring onions
- Prepare to taste Salt
- Get 1/2 tbsp red chilli powder
- Make ready 2 tbsp ghee
Steps to make Spring onion paneer paratha:
- For preparing: stuffing mix paneer, spring onions, salt, and red chili powder.
- Knead the dough and divide it into four equal-sized balls. Roll it and fill with stuffing proportionately. Again roll it to a thick paratha.
- Heat tawa and cook paratha by applying ghee to both sides. Serve with curd or any curry.
So that is going to wrap this up for this exceptional food spring onion paneer paratha recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
