Easy canned tuna pasta bake
Easy canned tuna pasta bake

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy canned tuna pasta bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy canned tuna pasta bake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Easy canned tuna pasta bake is something that I’ve loved my entire life.

Boil a salted pot of water for your pasta and cook it al dente according to package directions. Prep your other ingredients while it cooks. When the pasta is close to being ready, add the oil to a small pan over medium heat. Creamy and indulgent Tuna pasta bake is a comfort meal that the entire family loves.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy canned tuna pasta bake:
  1. Get 250 grams spiral pasta
  2. Take 360 grams can of tuna in olive oil
  3. Take 3 stalks spring onions
  4. Prepare Plack pepper
  5. Take 1 teaspoon dried parsley
  6. Prepare 200 grams mozzarella cheese
  7. Get 1 and one-eighth cups milk
  8. Take 2 garlic cloves, finely chopped

Now in skillet, saute garlic for few seconds. Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft. Sign o' the times… I for one have always loved tuna, and usually have a few tins in my pantry for salads and quick pasta dishes like this one. Unlike my tomato-based healthy tuna pasta bake, this one is unashamedly creamy and cheesy - pure comfort food for stressful.

Instructions to make Easy canned tuna pasta bake:
  1. Bring a water to cook pasta to boil while you prepare tuna.
  2. Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds.
  3. Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft.
  4. Add pasta to boiling water and cook it according to package about 10 minutes. Drain.
  5. In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top.
  6. Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!😊

Sign o' the times… I for one have always loved tuna, and usually have a few tins in my pantry for salads and quick pasta dishes like this one. Unlike my tomato-based healthy tuna pasta bake, this one is unashamedly creamy and cheesy - pure comfort food for stressful. Bring a pot of water to a boil then cook pasta for half the amount of time the box says. It will finish cooking in the oven. While penne is cooking, melt butter in a large saucepan over medium heat.

So that is going to wrap it up with this special food easy canned tuna pasta bake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!