Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steamed chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Steamed chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Steamed chicken is something which I’ve loved my whole life.
Rinse chicken and place in a pot fitted with a steamer basket over water. Steamed chicken with mushrooms 冬菇蒸鸡 is a home-cooked dish 家常菜 popular among the Cantonese. Add onion tops, ginger and chicken skin-side down to a heavy pot. If you didn't salt the chicken the day before, sprinkle in the salt now and pour in the wine/sake/water.
To begin with this recipe, we have to prepare a few components. You can cook steamed chicken using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Steamed chicken:
- Take 1 whole chicken
- Get chinese cooking wine (shaoxing) or hua tiao chiew
- Get spring onions, sliced gingers
- Prepare salt
This is ginger and green onion steamed chicken with my own tested dipping sauce. Steaming produces moist, tender chicken ready for slicing and including in pasta dishes or salads, or shredding for use in soups. Steamed chicken breast is high in protein and low in calories and fat. If you want to use chicken thighs instead, just watch your portion sizes carefully.
Steps to make Steamed chicken:
- Salt rub the chicken follow by chinese shao xing or hua diao wine. stuff spring onion, ginger, garlic. steam for 30-45 minutes (between 25-30mins)
Steamed chicken breast is high in protein and low in calories and fat. If you want to use chicken thighs instead, just watch your portion sizes carefully. See recipes for Steam Chicken, Steam Chicken with Dates too. Steamed whole chicken has long been a staple in Asian kitchens; however, it has only recently moved into Western cuisine. The recipe calls for surprisingly few ingredients, but provides a delicious, fall-off-the-bone bird.
So that is going to wrap this up for this special food steamed chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
